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1 Hom, Ken Ken Hom's Chinese Cookery: T'an Jung-Hui Chung-Kuo P'eng Jen
New York, N. Y. Perennial Library 1986 0060970162 / 9780060970161 1st U. S. Edition Trade Paperback Good 
Light cover rubs and indentations. Light edge wear. Some food stains on a few pages. 
Price: 7.13 USD
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